Category Archives: grapes

Record keeping software helps growers manage all aspects of their business

By Matt McIntosh

Kingston ON – Farming is a complex business, and keeping track of everything can sometimes be troublesome, if not a bit overwhelming.

With this in mind, Kingston-based software company Dragonfly IT developed Croptracker – a multi-faceted, cloud-based monitoring system designed to give fruit and vegetable growers real-time updates on their businesses.

“Croptracker offers an easy-to-use software package that monitors growing practices throughout the season,” said Matthew Deir, company founder. “Growers sign up for our system and can access all of their daily inputs from one central hub. It helps both traceability and cost saving.” Continue reading

The search for new fresh grape varieties for Ontario


By Lilian Schaer for AgInnovation Ontario

Vineland – The Vineland Research and Innovation Centre (Vineland), driven by demand from nurseries and grape growers, is leading the charge to find new table grape varieties for the Ontario market.

To date, Ontario’s main homegrown fresh table grape is Sovereign Coronation, a semi-seedless blue grape that’s ready for market over a six to eight week period in late summer and early fall.

“It’s challenging to have such a short season with only one variety. That’s what led growers and nurseries to ask if there is anything else out there that could extend their season and provide retailers with different grapes,” explains Michael Kauzlaric, Technology Scout and Grower Outreach at Vineland.

That demand by Ontario grape growers prompted Vineland to begin scouting for varieties that could grow well in Ontario’s climate as well as meet taste, quality and appearance needs. Continue reading

The discovery that could transform Canada’s wine industry

End of Season growth - Sharifi - webBy Lilian Schaer for AgInnovation Ontario

Peterborough, Ontario – Although Canada is home to internationally award-winning wines, the cold winters and short growing season are a constant challenge. The solution is one that has never been tried with wine grapes before until now: moving production indoors.

That’s what Dr. Mehdi Sharifi, a Canada Research Chair in sustainable agriculture and professor at Trent University’s School of the Environment, has been working on.

And it could change the entire future of Canada’s wine industry, including dramatically expanding organic wine production. Continue reading

Creating a cancer-fighting ice syrup

Jeff Stuart Biologist at Brock University - web
By Lilian Schaer for AgInnovation Ontario

St Catharines – Researchers at Brock University have teamed up with a local firm to add potential cancer-fighting health benefits to their sweet ice syrup.

Biologist Jeff Stuart is working to extract antioxidants from the grape skins left behind after ice wine and ice syrup are made in order to put them back into to the ice syrup as an additive.

“Ice syrup is a sweet and very fruity syrup that is produced from ice wine grapes, but without fermentation. It’s non-alcoholic and sold as a high end food flavour enhancer,” says Stuart of the product made by Sweet and Sticky, the syrup’s Niagara Falls manufacturer that received a Premier’s Award for Agri-Food Innovation Excellence for its innovation. Continue reading

Keeping an invasive new fruit pest under control

Spotted Wing Drosophila under the microscope - webBy Lilian Schaer for AgInnovation Ontario

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Simcoe, Ontario – A new invasive vinegar fly is threatening Ontario’s soft-skinned berry and tender fruit crops. But thanks to the Ontario Farm Innovation Program (OFIP), researchers and farmers are learning more about Spotted Wing Drosophila and how they can keep the pest from destroying their fruit.

Unlike common vinegar flies that are attracted to spoiled fruit, Spotted Wing Drosophila goes after healthy fruit just before harvest. It lays eggs underneath the skin of intact fruit, and as the larvae feed, the fruit tissue breaks down and becomes soft and leaky, resulting in decreased fruit quality and yield.

“Spotted Wing Drosophila has been on the radar in North America since 2010 and it was first identified in Ontario late that year following identification in other provinces and in the United States,” explains Hannah Fraser, Horticulture Entomology Program Lead with the Ontario Ministry of Agriculture, Food and Rural Affairs. Continue reading